pork hamonado

INGREDIENTS:
2 lbs. pork butt or loin (1 kl)
2 cups pineapple juice
2 cups pineapple chunks
3 tbsp soy sauce
5 tbsp brown sugar
3 tbsp cooking oil
salt & pepper to taste


PROCEDURE:
1. Mix the pineapple juice, soy sauce, sugar in a large bowl.
2. Marinate pork with ingredients 1-3 hours.
3. Remove pork from the marinade.
4. Heat oil and fry marinated pork.
5. Pour in the marinated pork until brown, together with the pineapple juice. Simmer, 10-19 minutes. Add salt and pepper.

6. Serve.



--saya namin ginagawa at niluluto yan.. kulang sa oras dahil sa pag marinade. 1 hour lang namin binabad yan.. dapt 3 hours. kaya hindi masyadong lumasa.


nang tinikman namin.. waaaahhhhh.. matigas!! kulang pa sa luto.. wala na kami magagawa. ubos na yung oras ee.. kapos ba.. uwian na.. kaya sabi namin, "bahala na si batman".


pero ayon.. 98 naman nakuha nming grade diyan.. :)